Shop our Meats

Simply select the quantity of steer you want.
Pay your deposit online by using PayPal associated with any major credit card or Venmo

    Final Process:
    • As soon as we receive your order and deposit we will contact you to provide an estimated delivery date to the processor. Normally delivery to the processor takes 60-120 days.
    • We will pick the processor based on first availability, however, if customer wants organic processing or if customer wants to select a specific processor in the area, please let us know and we will try to accommodate the request.
    • Once the date is scheduled for delivery to the processor, customer must complete a Cut Sheet and send it to contact@mountairyfarms.com prior to the delivery date.
    • Upon delivery to the processor, we will send you a final invoice which is due within 5 days of receipt.
      Mount Airy Farms must receive full payment in order for you to pick up your meat from the processor.
    • The processing fees are paid by customer directly to the processor at the time you pick up your meat.
      Processing fees are based on weight. The estimated cost to process a half steer is approx. $175-275.
    • Please call the processor directly to schedule pick up.
    Additional Information:
    • Customers ordering a half must allow additional time to be paired with other customers in order to utilize the whole steer at time of processing.
    • All deposits are non-refundable.
    • $100 fee to transport order to processor..